Recipes

Spinach and Feta Omelet with Strawberries

Spinach and Feta Omelet with Strawberries

A fluffy omelet of egg and egg whites with wilted spinach, onion and low-fat feta, with a bowl of strawberries on the side. A 3-block breakfast ready in 15 minutes.

preparing

5 min

cooking

10 min

total

15 min

rating

-

Steps to prepare

1. Spinach and onion

Heat the olive oil in a pan, cook the finely chopped onion for 2 minutes, add the spinach and stir until it wilts.

2. Eggs

Whisk the egg and egg whites with black pepper and pour them over the spinach.

3. Feta

Crumble the feta on top, cover and cook on low heat for 3–4 minutes until set.

4. Serve

Fold the omelet in half and serve with the washed strawberries.

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