Name: Snezhanka Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 200 g Strained yogurt, low fat; 195 g Skyr; 150 g Pickles; 4.5 g Olive oil; 15 g Walnuts; Salt; Dill

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Snezhanka is a classic Bulgarian salad traditionally made with strained yogurt and pickles. In this Zone version, skyr is added to boost the protein and give it an even thicker, creamier texture. Crunchy walnuts and fragrant olive oil round out the flavor.

Dairy

Strained yogurt, low fat

Skyr

Vegetables

Pickles

Monosaturated

Olive oil

Nuts

Walnuts

Salt

Dill

Stir the pickles into the dairy mixture, then add the olive oil, salt and dill to taste. If you like, add a little of the pickle brine.

Snezhanka Salad

Ingredients

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